Put all ingredients in a gallon sized bag. (In an effort to preserve the environment and create less trash, I've purchased some silicone gallon freezer bags on Amazon. This way, i'm not throwing things away so much. I'll post the link on my "favorite things" page.)
Let marinate for at least 1 hour.
BBQ to preferred level of done-ness.
***Note: You can put this in the broiler as well. However, be VERY careful as the alcohol in the Bourbon can ignite in the oven. Trust me, it's scary.
Recipe by at https://www.thehungrydater.com/best-bbqd-sugar-bourbon-tri-tip/